On our short list, Three Sister's Cafe made the cut a couple of weeks ago when Libby had a rare Saturday night off. A roadtrip for breakfast Sunday morning was on the agenda! FLOE was well aware that one of our food-porn heroes, Guy Fieri, had sampled some eats and we couldn't wait to try it our for ourselves!
Located in the heart of Broadripple, Three Sister's is situated in an old house with all the antiquated charms---creaky wooden floors, large windows, small rooms and quaint architectural details. We didn't realize it at the time, but we were super lucky to be seated immediately. Within 20 minutes, the line was out the door.
One very fun and friendly type of seating they do for small groups is "family" seating. If there is one large table, you could get seated with other guests...some may scoff at this, but we found it kinda cool. Could be good to meet some new people. :)
With a newly printed menu after triple D's visit, Libby decided to sample one of the show's featured items, the raspberry corn cakes with lemon curd. Fred had to try the omelet with calico potatoes. Ozzy requested the bear banana pancakes and Stella indulged in her own entree as well, the french toast. And can we just say, their coffee was FABULOUS. Nice and bold, not for the Folgers crowd.
After a fairly lengthy wait, the beautiful plates arrived! We were more than a little excited. Libby, being the lucky tester of the corncakes, was completely satisfied with her choice. The corncakes were bursting with raspberries...but let's not mince words---it's all about that lemon curd. OMG, this was pure lemon heaven. Breakfast? This was a straight up dessert! Beautifully simple and totally indulgent. Fantastic! A must have from now on, whenever we get back.
Fred's a 5-ingredient omelet with a side of calico potatoes and an order of sourdough toast really hit the tastebuds front & center. The mixture of exotic mushrooms, kalamata olives, brie, spinach and basil was to die for. Creamy, briney, mushroomy goodness with enough green stuff to make you almost feel like it's healthy. Of course any mistaken notion of that went out the window with the pound of melted butter on the very sour sourdough. Not that Fred was complaining!
Unfortunately the calico potatoes may actually have been healthy. They certainly tasted like it. We wanted to like this mixture of white & sweet potato hash browns. They had some spice to them, but they just tasted. . . . healthy. Perhaps it was just a lack of salt, but there just wasn't the depth of flavor that we were expecting. Sadly, they looked a lot better than they tasted.
Price-$-$$,- Comparable to any chain breakfast place. But this sure ain't Bob Evans!!
Atmosphere***, You could feel the love. It was Grandma's house with a little Broadripple flair.
Service***,- The wait for the food made it seem like something had happened in the kitchen, but the server was very attentive throughout.
Fred- A-, Now I'm on my 3rd killer breakfast spot in Indy. Between Zest, Hoaglin To Go and 3 Sisters, who can decide where to go?!? I'll give you a hint -- it won't be Denny's. A little more salt on the calico potatoes during cooking would have pushed it into A territory.
Libby-A+, If I were in a hurry, this rating might be different. But the fact is the coffee was delicious and my corn cake with lemon curd was "City Hall in Flavortown".
Ozzy- C+, While he was having problems with both the wait and his chosen meal, Three Sisters had plenty of other options and the atmosphere was very conducive to a loud 6 year old.
Estelle- B+, She had the best seat in the house for people watching and her french toast was more than deserving of the adult menu.